A prestigious, aged Cava that pays homage to the winemaker’s legacy with extraordinary depth and character. This Gran Reserva boasts a golden hue with a fine, persistent mousse, reflecting its long maturation. On the nose, it offers an alluring complexity, with aromas of baked apple, dried apricot, toasted nuts, and a delicate hint of honey. The palate is rich and full-bodied, showing a beautiful balance between bright acidity and the nuanced flavours developed over time—think brioche, marzipan, and subtle minerality. The finish is long and elegant, leaving a lingering impression that is both vibrant and refined. This exceptional Gran Reserva is a perfect companion for fine dishes such as foie gras, roasted poultry, or creamy cheeses, making it ideal for special occasions and sophisticated palates. Grape Variety 30% Xarel-lo 20% Macabeo 20% Parellada 15% Pinot Noir 15% Chardonnay
